This spring I had the opportunity to be the gardener for Season 16 of Bravo's Top Chef. I love the show and was so excited it would be held in my home state! When the Kentucky Department of Tourism put Top Chef’s producers in touch with me I jumped at the chance to be involved. I know Kentucky’s farmers and artisans are the backbone of this community and I couldn’t wait to show off what we had to offer.
Little did I know what I had gotten myself into.